Reservations required for March 29 opening.
The uber luxurious Miraval Resort & Spa and resort north of Tucson was the subject of a travel article in USA Today this week.
Lush, the "delicatessen of the skin-care world," is opening its first Tucson store today at La Encantada. The 722-square-foot store is looking to employ 20 to 30 part- and full-time workers.
Agustin Brasserie does French food fabulously, but there's much to be desired when it comes to service.
Three of Tucson’s 99 Cents Only Stores have applied for beer and wine liquor licenses.
A Mexican woman was deported last month because of her illegal immigration status after she and her daughter won a $1,200 jackpot at a Tucson casino.
Tucson Mall restaurant features behemoth Sonoran hot dog.
Seven months after he closed The New Red Sky Luna Bar at Plaza Palomino, Steven Schultz is back with Wild Garlic Grill.
Janos Wilder is resurrecting popular entree from his former foothills eatery for Downtown Kitchen + Cocktails.
Area of Pennington and Scott are home to a mini-restaurant boom.
Speakeasy event features classic cars, wines.
Dinner focuses on food, drink and memories of lost loved ones.
Lodge on Desert chef wins with recipe that uses pomegranate
The City Council today voted to close Tucson’s Fred Enke Golf Course.
Mike Love cans founding members Al Jardine and Brian Wilson.
Tucson Italian restaurant known for its Neapolitan pizzas settles into old Luna Bella space at Plaza Palomino.
$20 deals at locally owned restaurants ends Monday.
Spainish wines paired with each of the five courses.
Five bucks gets you a drink, snacks and live band.
Tapas Fusion features Spanish and Italian fare.