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Artichokes

Art of the ‘choke: Supermarket freezer case unlocks key to weeknight rendering

Art of the ‘choke: Supermarket freezer case unlocks key to weeknight rendering

Fresh artichokes are one of my favorite foods, and yet I find myself passing them by at the grocery store, having thought about the work in cleaning them and decided against it. Even baby artichokes require trimming and peeling, then a long cook time. Too much for a weeknight.

April 16, 2014 12:00 amLoading…
There's more than one way to serve artichokes

There's more than one way to serve artichokes

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April 03, 2013 12:00 amLoading…
There's more than one way to serve artichokes

There's more than one way to serve artichokes

Even though they look incredibly inedible, there is no shortage of ways to cook artichokes beyond boiling or steaming.

April 03, 2013 12:00 amLoading…
There's more than one way to serve artichokes

There's more than one way to serve artichokes

Artichoke and Farro Salad is one of the many ways to prepare artichokes. When shopping, pick either medium or baby chokes.

April 03, 2013 12:00 amLoading…
There's more than one way to serve artichokes

There's more than one way to serve artichokes

I was giving one of my periodic talks at local libraries the other day, and someone asked if I knew a good way to prepare artichokes. It stopped me cold. "A" good way? Only one? Which one? Do you want artichokes by themselves? Do you want artichokes as an ingredient? Do you want them cooked or raw?

April 03, 2013 12:00 am Photos

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